'Canes, are you interested in connecting with UM students and alumni for mentorship and networking? Join Cane2Cane!

Skip to main nav
  • Guests
  • Log in
  • Sign up
Toppel Career Center LogoUniversity of Miami | Toppel Career Center
Alumni Career Corner
Skip to content
  • Resources
    • Career Tools
    • News & Advice
    • Resume Scanner
  • Career Coaches
  • Featured Jobs + Employers
  • Mentoring + Networking
  • Events
  • Industry Clusters
    • Agriculture, Food & Natural Resources
    • Architecture & Construction
    • Arts, Audio/Video Technology & Communications
    • Business Management & Administration
    • Education & Training
    • Entrepreneurship
    • Finance & Real Estate
    • Government & Public Administration
    • Health Science
    • Hospitality & Tourism
    • Human Services
    • Information Technology
    • Law, Public Safety, Corrections & Security
    • Sports & Marketing
    • Science, Technology, Engineering, & Mathematics
  • Contact Us
    • Get Involved
    • Contact Information
    • Social: What’s Happening

ITW Food Equipment Group


Jobs

Design Engineer 2

  • Share This: Share on TwitterShare on LinkedinShare on Facebook
  • Copy Link
Posted on: February 20, 2021 Apply Now
Expires March 22, 2021

Company Description

Vulcan

For more than 150 years, Vulcan has been recognized by chefs and operators throughout the world for its top-quality, energy efficient commercial cooking equipment. Our equipment is found in busy kitchens nationwide; target segments include large chain restaurants, emerging/regional chains, independent restaurants, K-12 schools, grocery and hotels/recreation.

Vulcan is a division of Illinois Tool Works (ITW), a Fortune 200 global multi-industrial manufacturing leader with revenues totaling $14.1 billion in 2019.

Job Description

SCOPE:

To conceive, design, develop, and maintain products to achieve business unit and corporate goals.

FUNCTION:

Support and/or complete medium to high level, complex engineering tasks/projects as assigned to meet business objectives and product lines for the food service industry.

EDUCATION:

BS in Engineering required (BSME preferred).

EXPERIENCE:

5+ years engineering experience related to product design and development in a manufacturing environment.

SKILLS/ ABILITY:

· Adaptable, innovative, problem solving skills, sense of urgency, drive for continuous improvement.

· Ability to own a product line.

· Ability to manage and logically prioritize multiple tasks.

· 3D modeling using SolidWorks (Sheet Metal Experience preferred).

· Effective oral/written communication, listening skills, attention to detail.

· Capable of working through an engineering problem independently.

· Project focus:

o Ability to plan.

o Ability to clearly present design options.

o Ability to evaluate cost, schedule, and technical variables.

· Applicable computer skills using Microsoft Suite.

· Organizational and interpersonal skills.

· Knowledge of various manufacturing processes: machining, metal forming,

assembly.

· Adherence to standards, policies, and practices including safety and regulatory

compliance.

· Scientific approach, diligence in data gathering.

· Basic shop skills, experience, ability to prototype.

Qualifications

PREFFERED QUALIFICATIONS:

· Demonstrated record of resourcefulness, creativity, and innovation.

· Working knowledge of thermodynamic concepts.

· Experience with value engineering, cost/benefit analysis, cost improvement.

Familiarity with FMEA, CFD, electrical wiring experience

Additional Information

RESPONSIBILITIES:

· Product design and design improvements of cooking equipment including: concept development, design validation, agency approval, print release, manufacturing evaluation, and product launch within a specified project timeline.

· Clearly document and communicate improvements thru Product Change Notices.

· Support and lead opportunities for product line simplification, in-lining, and growth.

· Work closely with Tech Service and Operations to resolve warranty or vendor quality issues.

· Proof of concept and proof of application in a test lab environment.

· Participate in cost reduction projects and track annual cost reduction progress to established corporate goals.

· Issue and support engineering documentation including bill of materials, drawings, work instructions, quality alerts, customer manuals, wiring diagrams, and spec sheets

· Support sales, service, and marketing to resolve customer issues.

· Interact directly with customers, including technical support calls and field site visits.

· Learn and master applicable codes and standards including UL, ANSI, CSA, and NSF.

OTHER REQUIREMENTS / WORKING CONDITIONS

PHYSICAL REQUIREMENTS/ WORKING CONDITIONS: Office & R&D Laboratory Environment

· Travel up to 25%

· Hands on testing and/or trouble shooting

· Lifting up to 50 lbs

· Legally authorized to work in the United States.

· You will work in a team-oriented office and lab environment.

All your information will be kept confidential according to EEO guidelines.

Apply Now
   

JOBSCAN

The more effectively you can tailor your resume for a specific job, the better your chances are. Easily optimize your resume by completing a scan below. By scanning and comparing your resume versus any job description Jobscan will give you an instant analysis of how well your resume is tailored for a particular job and how it can be even better optimized for an applicant tracking system (ATS). To start, paste in the text of your resume then paste the text of the job posting you’re interested in, and press Scan.

         
University of Miami Toppel Career Center
Alumni Career Corner
TwitterFacebookLinkedInInstagramYouTube
Toppel Career Center
5225 Ponce De Leon Blvd.
Coral Gables, FL 33146
(305) 284-5451
hireacane@miami.edu
Privacy Policy | Terms of Service
Copyright © 2021 University of Miami Toppel Career Center
Powered by uConnect